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Avocado, Strawberry, & Grape Tomato Salad Wash all vegetables/fruit. Tear lettuce and place in bowl. Put bowl of lettuce in freezer/fridge (depending on how fast you can slice) to crisp. Julie... [read the rest]


Lynn if you don't have leftovers, do the following, Ingredients (use vegan versions): add 2 cups green beans, cut 2 tablespoon black bean and garlic past... [read the rest]


Easy 3 Bean Salad This is a super easy recipe. It should be made at least 6-8 hours before serving for more flavour. I always make it the night before. I don't really g... [read the rest]


Apple Quick Bread Preheat oven to 350F.Coat bottom and sides of a 9x9 baking pan with oil. Sprinkle in 2 tablespoons of the wheat germ, and spread evenly over the oil. ... [read the rest]


Moms Potato Salad Boil potatoes until tender. In the meantime, combine tofu,half of the vinegar, some salt, pepper, and some dill in afood processor or blender. Blend u... [read the rest]


Cajun Beef And Rice Heat 12-inch nonstick skillet over medium-high heat. Cook beef, celery,onion and Cajun seasoning in skillet about 4 minutes, stirring frequently,until... [read the rest]


Balsamic Bells With Pasta Cook the pasta and drain it. Meanwhile, throw the vinegars in a skillet. Heat it up and saute the garlic in it for about a minute. Put the pepper ... [read the rest]


Bbq Veggie Pita You can use as many or as little of the vegetbles as you prefer. Lightly spray a frypan (I use a wok-type pan with a steamer lid) with vegetable spray... [read the rest]


Kidney Beans, Rice And Acorn Squash Heat up kidney beans then mash beans with their liquid. Mix spices and tomato with sauted onion, heat 2 minutes. Mix rice with mashed beans, add oni... [read the rest]


Bbq Sauce First, heat a pan on medium high heat. When it's heated, cook onions in oil until they are carmalized (light to dark brown). If they turn black, don't... [read the rest]


Miso-dill Dressing Combine ingredients in a small bowl blending well. The book says you can use 1 tsp soy sauce instead of miso, but I have never tried it. This dressing... [read the rest]


Puttenesca [1] Cook pasta in boiling water until al dente.[2] Fry garlic in olive oil until golden.[3] Add tomatoes, black and red pepper - cook for 5 mins.[4] A... [read the rest]


Quick Sweet & Tangy Squash Soup When using fresh butternut squash, I usually put the squash in the microwave and cook it on high for 8 min. or more. It softens it enough to be able... [read the rest]


A Tangy And Spicy Okra Dish. * Wash lentils thoroughly and put in a saucepan with just enough water to cover, then bring to a boil and cook until soft but not mushy, drain and s... [read the rest]


Mama Mia's Mac Salad Boil and drain pasta- set aside to cool to room temperatureMix together in a bowl all of the ingredients except for the bell pepper, onion, and cheese... [read the rest]


Leeks With Tangy Vinaigrette Pour stock into a large skillet, add bay leaf, and bring to a simmer. Add leeks, cover and simmer until tender, about 9-10 minutes. Remove leeks from ... [read the rest]


Tangy Seafood Cocktail Sauce Mix all ingredients in a small bowl. Refrigerate the sauce at least 30 minutes. This sauce keeps for several days.... [read the rest]


Tangy Apricot Sugar Biscuits Heat oven to 375 degrees F.Grease 9-inch round cake or pie pan.Combine lemonade mix and sugar. Separate dough into 10 biscuits. Dip 1 side of each bis... [read the rest]


Tangy Beef Strips Cut steak across grain into 1/4 inch thick slices. In large skillet, quickly brown steak in 1 tablespoon oil; remove and set aside.Saut? onions and ga... [read the rest]


Strip Steaks With Garlic-ginger Baste Mix steak sauce, oil, ginger and garlic until well blended. Reserve 1/2 cup of the sauce mixture. Brush both sides of steaks with remaining mixture. P... [read the rest]


Prime Rib Sauce for Dipping Stir ingredients and dip prime rib in the sauce. Tangy good!... [read the rest]