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Dodai (asian Noodle Dish) I was looking to create something to go with themain dish for my %100 vegan dinner I was makingfor my parents. (To show them being vegan doesn'tmean e... [read the rest]


Hoisin Sauce Flavored Bok Choy Hoisin sauce is an asianflavored 'barbecue sauce'; it has adistinct smoky flavor, but the tasteof chilies are very evident (notspicy). Typically this ... [read the rest]


Lemon & Sesame Brown Rice Salad Cook rice by the absorption method(twice as much water as rice) so it hasa slightly sticky consistency whencooked. It should then be cooled to roomtem... [read the rest]


Asian Lentil Burgers Cook the lentils in lots of boiling salted water for about 30-40 minutes, or until they are tender. Drain and crush lightly with a fork.Put in a large... [read the rest]


Asian Rice And Lentil Patties 1.Heat rice, lentils and water to boiling in 2 quart pot, reduce to low and cover and simmer for 30-40 min., stirring occasionally, until lentils are ... [read the rest]


Pan-fried Spicy Asian Noodles Bake the tofu at 450F for 20 mins & cube. Cut the potato french fry style. In a little oil, drop the potatoes & fry till cooked.Remove & drain. In th... [read the rest]


Asian Salmon Make several shallow slashes in the skinless side of the salmon filets. Place filets skin-side down in a glass baking dish. In a medium bowl, whisk to... [read the rest]


Avocado Salad With Asian Shrimp Remove flavor packet from soup mix and reserve for another use. Bake noodles in a shallow pan at 350?F 20 minutes or until golden brown. Remove from o... [read the rest]


Garlicky Asian Style Brown Gravy This gravy is super easy..... it reminds me of the garlic sauce that they serve with steamed veggies at some chinese restaraunts... In a small saucepa... [read the rest]


Ma Po Tofu Combine the first 6 ingredients in pan and stir. Place pan on high heat. When mixture reaches a boil, add tofu and stir again.Mix cornstarch with 2 TB... [read the rest]


Asian Soy-chicken Salad Dressing: Whisk first three ingredients together until smooth. Then whisk in garlic ans sesame oil until blended.Salad: Put "chicken strips" and 3 TBS... [read the rest]


Asian Pasta Salad Cook pasta according to package directions. Drain and rinse in cold water. Steam broccoli, carrots, and snow peas for 3 minutes.While the other ingred... [read the rest]


Asian Coleslaw In a medium bowl, whisk together the rice vinegar, oil, peanut butter, soy sauce, brown sugar, ginger, and garlic. In a large bowl, mix the green cabb... [read the rest]


Asian Tofu Sandwich Mix everything but veggies together as marinade (if youdon't have a non-stick pan, leave out the oil and use it inpan). Marinade tofu slices for 10 mi... [read the rest]


Asian Latkes With Nuts And Gingered Sour Cream Peel and grate the potatoes. Place in colander and set over large bowl, squeeze out as much liquid as possible. Stir together with the nuts, flour, wa... [read the rest]


Asian Cole Slaw Combine all above ingredients in a bowl and stir! Feel free to switch up the kinds of nuts- cashews or peanuts instead of almonds. For a sweeter salad... [read the rest]


Interesting Pseudo-asian Noodles Prepare rice noodles according to package. Meanwhile, if you are using textured soy protein, rehydrate. Heat peanut oil, satay sauce or peanut butter,... [read the rest]


Asian-influenced Black Bean Soup Boil water and bouillon till dissolved. Addremaining ingredients except 1/2 the whiteonion. Simmer for 1/2 hour, then addremaining onion and cook for ... [read the rest]


Asian Salad Mix the first seven ingredients in a small bowl, and toss the dressing with the remaining ingredients in a salad bowl.This makes a great accompaniment... [read the rest]


Ez Tofu Sandwich This is a great bring-to-work lunch. I like to press my tofu for 1/2 an hour before using, but as long as it's very firm, it will be fine. Slice tofu ... [read the rest]


Juice Sweetness Put all ingredients into a juicer. Whisk together and pour into glass. Enjoy this fruity, filling drink!... [read the rest]


Asian Broccoli Noodles Trim and discard tough bottoms from broccoli. Cut florets into 1-inch pieces; peel stems if using, and cut then into 1-inch squares.Trim and discard r... [read the rest]


Eggplant Stirfry Heat the oils in the wok. Once very hot add the peppers, and the eggplant. Cook for 4 minutes, until softened. Add the snow peas, and the scallions. D... [read the rest]


Tom Yum Rice Put the all the ingredients in a pot. You may want to add more Tom Yum paste if you prefer it spicy. If you want to add Chilis then slice them down t... [read the rest]


Akki Roti - Rice Flour Roti 1) Lightly grease a mixing bowl with dairy free margarine. Mix the rice flour, jeera, onions in the bowl till it forms a light crumbly mixture. 2) Add... [read the rest]


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