Mexican-style Hash Brown Casserole

Posted By: masterchief - about 1 year ago
Tagged in: mexican


Place patties in a lightly sprayed baking dish. Top with cooked meat, minced onion, and cheese. Spoon the mushroom soup over top. Cover with salsa and bake at 350 degrees F for about 40 minutes or until potatoes are tender.

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Ingredients

  • 6 to 8 frozen hash brown patties
  • 1 cup cooked meat of choice
  • chopped or sliced thinly
  • 1/2 to 1 cup onions
  • minced
  • 1 cup shredded Cheddar cheese
  • 1 (10 3/4 ounce) can cream of mushroom soup
  • 1 cup salsa (or more if desired)

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