Crab Mold

Posted By: masterchief - about 1 year ago
Tagged in: appetizers


Mix first five ingredients together. Heat soup and cream cheese together until cheese is melted. Remove from heat, leg stand 5 minutes. Stir into crab mixture.Dissolve gelatine in water; stir into mixture. Pour into mold. Chill at least 4 or 5 hours.

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Ingredients

  • 8 ounces imitation crab meat
  • finely chopped
  • 3/4 cup green onion
  • finely chopped
  • 1 cup mayonnaise
  • 1 1/2 tablespoons Worcestershire sauce
  • 1 teaspoon garlic powder
  • 3 tablespoons cold water
  • 1 1/2 tablespoons Knox gelatine
  • 1 can cream of mushroom soup
  • 8 ounces cream cheese

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