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Blackened Cajun Chicken

Posted By: Roger Stringer - about 1 year ago
Tagged in: Boneless Chicken Breasts, Honey Garlic, Heat Skillet, Mix Honey, Chicken Mixture, Honey Butter

1. In a bowl, mix the honey, butter and spices together.
2. Lightly coat the chicken with mixture.
3. Heat skillet on high heat and add the rest of the mixture and let it melt
4. Add the chicken.
5. cook 10 minutes on each side or until lightly blackened.
6. Remove chicken from skillet.
7. Serve with rice or salad or anything you want to serve it with.
8. Enjoy